 |
Discover the advantages of home meat grinding with the deni professional meat grinder. With a powerful 315 watt motor, this unit is designed for today's consumer concerned with keeping a healthy diet. Grinding your own meat assures the freshness and quality of meat that goes into your meals. Grind venison, chicken, beef, pork, veal, and ham to make a variety of meals. Make gourmet sausages, meat salads, lasagna, hamburgers, etc. Features: special reversible motor frees clogged food without disassembling the grinder. Grinds over 3lbs of cut meat per minute using the coarse grinding plate. Easy to assemble and clean. Three grinding plates: heavy-duty metal that withstands high temperatures and has an increased resistance to corrosion. Fine - used for breakfast sausage, spreads, pates, baby food, hamburgers. Medium - used for polish and italian sausage, ground meat in soup or relishes. Coarse - used for larger sausages, ground meat in chili or with vegetables. Three sausage stuffers: small - used for pork or beef breakfast sausage, southern-style sausage. Medium - used for polish, italian, bratwurst, venison, chorizo, and other skinless sausages. Large - used for larger skinless sausages and to stuff larger casings. Unit includes: 1 stainless steel cutting blade 3 durable diecast grinding plates fine - 3.5Mm medium - 5mm coarse - 8mm 3 sausage stuffers 1 sausage attachment 1 food pusher x-large aluminum hopper with 5.5 - 6 Lb capacity |
